Ham and Cheese Hash Brown Casserole: A Comforting Classic



Indulge in the savory goodness of Ham and Cheese Hash Brown Casserole, a perfect dish for breakfast, brunch, or dinner. Easy to make and loved by all.


Introduction

Ham and Cheese Hash Brown Casserole is the epitome of comfort food, combining the savory flavors of ham, cheese, and crispy hash browns into one delectable dish. Perfect for breakfast, brunch, or even dinner, this casserole is a versatile and satisfying option for any meal. The creamy sauce binds everything together, creating a rich and flavorful dish that’s sure to become a family favorite. Whether you’re serving it for a holiday breakfast or a weeknight dinner, this casserole is both easy to prepare and guaranteed to please. Let’s dive into the recipe and create a dish that’s as comforting as it is delicious.


Ingredients

1 (30 oz) package frozen shredded hash browns, thawed

2 cups cooked ham, diced

1 1/2 cups shredded cheddar cheese

1/2 cup shredded mozzarella cheese

1/2 cup finely chopped onion

1/2 cup finely chopped bell pepper (optional)

1 (10.5 oz) can condensed cream of chicken soup

1 cup sour cream

1/4 cup unsalted butter, melted

1/2 cup milk

1 teaspoon garlic powder

1 teaspoon onion powder

1/2 teaspoon black pepper

1/4 teaspoon salt

1/4 cup grated Parmesan cheese

Fresh parsley, chopped (optional, for garnish)

Directions

Preheat your oven to 350°F (175°C) and grease a 9x13-inch baking dish.

In a large mixing bowl, combine the thawed hash browns, diced ham, shredded cheddar cheese, mozzarella cheese, chopped onion, and bell pepper if using. Mix well.

In a separate bowl, whisk together the condensed cream of chicken soup, sour cream, melted butter, milk, garlic powder, onion powder, black pepper, and salt until smooth.

Pour the soup mixture over the hash brown mixture and stir until everything is well coated.

Transfer the mixture to the prepared baking dish, spreading it out evenly.

Sprinkle the grated Parmesan cheese over the top of the casserole.

Bake in the preheated oven for 45-50 minutes, or until the casserole is hot and bubbly and the top is golden brown.

Let the casserole rest for 5-10 minutes before serving.

Garnish with fresh parsley if desired and serve warm.

How to Prepare

Begin by preheating the oven and greasing a baking dish. In a large bowl, mix the thawed hash browns with diced ham, cheddar and mozzarella cheeses, onion, and optional bell pepper. In another bowl, whisk together the soup, sour cream, melted butter, milk, and seasonings until smooth. Combine the two mixtures, ensuring everything is well coated, and transfer to the baking dish. Top with Parmesan cheese and bake until golden and bubbly. Allow it to rest briefly before serving, garnished with fresh parsley if desired.


Preparation Time

Prep Time: 20 minutes

Cook Time: 45-50 minutes

Total Time: 1 hour 10 minutes

Servings

This recipe serves approximately 8-10 people.


FAQs

1. Can I make this casserole ahead of time?

Yes, you can prepare the casserole up to a day in advance. Cover and refrigerate it, then bake it when you’re ready to serve.

2. Can I freeze leftovers?

Absolutely! Store leftovers in an airtight container and freeze for up to 3 months. Reheat in the oven or microwave before serving.

3. Can I use a different type of meat?

Yes, you can substitute the ham with cooked bacon, sausage, or even turkey for a different flavor.

4. What can I serve with this casserole?

This casserole pairs well with a simple green salad, fruit salad, or steamed vegetables for a complete meal.

5. Can I use fresh potatoes instead of frozen hash browns?

Yes, you can grate fresh potatoes and use them in place of frozen hash browns. Be sure to squeeze out any excess moisture before using.


Conclusion

Ham and Cheese Hash Brown Casserole is a versatile and comforting dish that’s perfect for any meal. Its rich, cheesy goodness combined with savory ham and crispy hash browns makes it a crowd-pleaser that’s easy to prepare. Whether you’re serving it for a special occasion or a casual family dinner, this casserole is sure to become a favorite. Enjoy the simplicity and deliciousness of this recipe, and feel free to customize it to suit your taste. Happy cooking!







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