EASY SHEPHERD’S PIE

Make the ultimate comfort food for your family: Homemade Shepherd’s Pie (or Cottage Pie) with ground beef – simple, yummy and easy to make.

Ingredients

1 lb of browned and seasoned ground beef

2 cups of hot mashed potatoes (I used ones already made)

½ package of cream cheese (4 ounces)

1 cup of shredded cheddar cheese

2 cloves of garlic (I used the minced garlic)

4 cups of frozen vegetables (that have been thawed)

1 cup of beef gravy in a jar

Preheat oven to 375F

Mix potatoes, cream cheese, garlic, and ½ of the shredded cheese together

Mix the mixed vegetables, gravy, and meat together

Put the vegetable, meat, gravy mixture into a 9″ square baking dish

Cover vegetable mixture with the mashed potato mixture

Take the remaining ¼ cup of shredded cheese and cover the potatoes

Bake uncover in the preheated oven for 20 minutes

Enjoy