Simple Coleslaw Dressing

 

This recipe for coleslaw dressing is really simple to make. It covers about 6 to 8 cups shredded cabbage

Prep Time: 5 mins

Additional Time: 1 hrs

Total Time: 1 hrs 5 mins

Servings: 6

Ingredients

1 cup mayonnaise

⅓ cup white sugar

¼ cup ranch dressing

¼ cup cider vinegar

¼ teaspoon celery seed

½ teaspoon Creole seasoning

¼ teaspoon ground black pepper

salt to taste

Directions

Combine mayonnaise, sugar, ranch dressing, vinegar, celery seed, Creole seasoning, black pepper, and salt in a jar; place a lid on the jar and shake until dressing is smooth and creamy. Refrigerate until flavors blend, at least 1 hour.

Tips

You can substitute seasoned salt for Creole seasoning.

You can add shredded carrots and broccoli to the coleslaw mix if you like.