Easy Blueberry Cobbler

This easy blueberry cobbler is the recipe my grandma used to make. Hope you enjoy it as much as I do. Serve with ice cream.

Prep Time: 10 mins - Cook Time:1 hrs - Total Time:1 hrs 10 mins - Servings: 8 - Yield:1 8-inch cobbler

Ingredients

½ cup butter

1 cup self-rising flour

1 cup white sugar

1 cup milk

4 cups fresh blueberries

Preheat the oven to 350 degrees F (175 degrees C). Place butter in an 8-inch, square baking dish.

Melt butter in the preheating oven, about 5 minutes. Remove from oven.

Meanwhile, mix flour, sugar, and milk in a bowl until combined; pour batter over melted butter in the baking dish. Scatter blueberries over batter.

Bake in the preheated oven until a toothpick inserted into the center comes out clean, about 1 hour.